|
|
| Oval Entree Dishes |
|
|
|
This stunning pair of Georgian oval entree dishes were made circa 1794.
They are tastefully plain, with a little decorative reeding and a small engraving on the cover of a portcullis. There is a matching portcullis on the insides of the dishes.
The domed covers are marked and have handles for easy lifting.
The dishes are also marked and have a pair of decorated handles.
The dishes weigh 70 ounces together and measure nearly 15 inches long.
This smart pair of useful dishes would look elegant on any fine dining table.
£3,850 |
1, 2, 3,
| |
|
|
|
|
|
|
| Paul Storr Biggin on Stand |
|
|
|
This coffee biggin on its own stand was made by the famous and sought-after maker Paul Storr in London in 1807.
It is decorated with gadroon borders and has a practical wooden handle. The biggin stands on three grand lions' feet.
The stand also has smart ring handles and the lid of the coffee pot is topped off with a small, pretty finial.
It weighs an impressive 48 ounces and is 12 inches tall.
£8,750 |
1, 2, 3,
| |
|
|
|
|
|
|
| Scottish Wine Funnell, Edinburgh |
|
|
|
An unusual Scottish wine funnell made in Edinburgh circa 1770 by Patrick Robertson.
The funnell weighs 5 ounces and has a diameter of 9 cm.
£1,875 |
1, 2, 3,
| |
|
|
|
|
|
|
| Irish Goblets |
|
|
|
This splendid pair of Irish goblets were made in Dublin in 1781. They weigh 14 ounces and are 6.5 inches tall.
The goblets have practical and beautiful gilt interiors and decorative beading around the base. The goblets benefit from attractive, floral inspired engraving with a crest and they are marked underneath.
£4,500 |
1, 2, 3,
| |
|
|
|
|
|
|
| Argyle, London 1783 |
|
|
|
This smart silver George III argyle was made in London 1783, by Daniel Smith & Robert Sharp
It has a practical wooden handle, smart finial of silver and ivory and some decorative reeding. It is marked underneatht and has a delicate slim spout.
Inside it has separate compartments for hot water and gravy (this compartment with its own lid) as one would expect.
The argyle weighs 13 ounces and is nearly six inches tall.
This argyle has clean lines and is a simple yet stunning piece.
£5,750 |
1, 2, 3,
| |
|
|
|
|
|
|
| Set of Four Georgian Candlesticks |
|
|
|
These set of four candlesticks were made in London in 1787 by the renowned candlestick craftsmen John Scofield.They are of a lovely form on circular bases measuring 14 cm in diameter.The sticks have four applied panels just below the collars and are of a classical design with reeded borders
The sticks weigh 73 ounces and are 30 cm tall.
They are very attractively decorated and bear clear marks on the underside of the base. £32,000 |
1, 2, 3 |
|
|
|
|
|
|
|
| Sweetmeat Basket |
|
|
|
This is a lovely sweetmeat basket made by the well known lady silversmith Hester Bateman in 1780.It has typical beaded borders at the top and bottom as well as lovely piercing on the foot.What is particularly attractive about this piece is the work on the body.The pierced decoration on the body is broken up by ten bands of intricate"leaf like" decoration which really shows Hester's work at its best! It weighs 4 ounces and measures 14 cm to the top of the handle.The length is 15 cm and the width is 12 cm. £1,550 |
1, 2, 3 |
|
|
|
|
|
|
|
| George II Warwick Cruet |
|
|
|
A good quality Geo II Warwick Cruet made in London 1748 by Samuel Wood. All the casters and frame are made by the same maker and same date.It is a really nice example.The frame measures 19.5 cm wide at the widest point, weighs 57 ounces. £5,750 |
1, 2, 3 |
|
|
|
|
|
|
|
| Channel Islands Two-Handled Cup |
|
|
|
This is a gorgeous Channel Islands two handled cup.
It was made in Jersey circa 1750 by Jean Gavey.
The cup weighs 15 ounces and is over 5 inches tall.
The cup is plain and the handles are beautifully shaped.
The cup bears marks on the base and is of excellent quality. £7,450 |
|
|
|
|
|
|
|
|
| Box Tureens 1804 |
|
|
|
These sauce tureens were made in london in 1808 by William Bateman.They are box shaped with "egg and tongue" borders.They are of terrific quality weighing 53 ounces and measure 19.5 cm by 14 cm.every seperate piece is marked including the handles.The handle is detachable which allows you to use the lid as an additional serving piece if required. £3,750 |
1, 2, 3 |
|
|
|
|
|
|
|
| Silver Gilt Teapot |
|
|
|
A stylish silver gilt teapot weighing 19 ounces made by Daniel Pontifex in london 1796.The height is 16.5 cm to top of finial and the length from handle to spout is 28 cm.
£1,150 |
1, 2, 3 |
|
|
|
|
|
|
|
| Ebenezer Coker Candlesticks |
|
|
|
Here are details of our fine George III candlesticks made in London in 1768 by Ebenezer Coker.
They are square based with steps and have gadroon borders.
They bear small engravings of a stag's head and one is marked near the top and there are marks on the base.
They are 10.5 inches tall and weigh 47 ounces together.The base is 5 inches wide.
£6,250 |
1, 2, 3 |
|
|
|
|
|
|
|
| Bullet Teapot |
|
|
|
Here are some details of our lovely George II bullet teapot.
It is made in london 1739 by Gurney and Cooke.
It weighs 15 ounces and is nearly five inches tall to the top of the handle.
It has beautiful floral, swirling engraving around the top and a small engraving on the back and front of the body - possibly a swan's head.
The teapot is marked on the base and on the inside of the lid. The flush hinge lid bears an attractive finial and a small hole for steam. The handle of the teapot is beautifully shaped and in attractive and practical wood. The pretty spout has a small amount of engraving at the end.
£5,500 |
1, 2, 3 |
|
|
|
|
|
|
|
| Stirrup Cup |
|
|
|
An outstanding George III Stirrup Cup made in London 1773 by John Lambe. The stirrup cup is 13 cm long and enchantingly modeled in the form of a fox. These stirrup cups were so named as one would drink from these cups (normally mulled wine) while mounted on a horse with ones feet in the stirrups. Now fox hunting is officially banned these items have become even more desirable and collectable.
£14,000 |
1, 2, 3 |
|
|
|
|
|
|
|
| A Set of Six Salts |
|
|
|
An impressive collection of six silver salts. These matching salts are sarcophagus-shaped and from the Georgian period, being made in 1810 in London by Storey and Elliott. The top rim of each salt is raised and decorated with a gadroon, flower and shell design. This design is echoed on each of the four sides of the body of the salt and one side is inscribed with the script letter ‘R’. The salts stand on four attractive claw feet and bear clear marks on the base. The interior of the salts is gilt, which looks beautiful and helps to protect the silver from damage by the salt. Each salt is in good condition and weighs six ounces, totaling thirty-six ounces of silver in all. The salts measure nearly four inches across and are over two inches high. These salts would make an impressive display at the dining table and would be a great conversation-piece.
£5,750
|
1,
2,
3,
4,
|
|
|
|
|
|
|
|
| A Soup Tureen |
|
|
|
A fabulous Georgian silver soup tureen, made in London in 1810 by William Bennett. The soup tureen weighs a truly impressive 148 ounces. It stands at nearly twelve inches tall and has considerable soup holding capacity, making it ideal for entertaining. The tureen bears clear marks. The tureen’s decoration is elaborate and impressive. It has an elegant domed lid, boasting gadroon borders and topped off with a solid and beautifully decorated handle. The gadroon borders are echoed in the rim of the body of the tureen and the rim also benefits from a floral and swirl design. The body also has two sturdy handles on either side, which are naturally well-decorated and make the tureen easy to lift. The body has wonderful chasing front and back, with a shield-shaped emblem decorated with flowers set of by swirls reminiscent of feathers, foliage and shells. The four strong feet of the tureen are in the form of lion’s feet and the body of the tureen is charmingly adorned with four impressive looking lion’s heads which sit proudly above each foot. This magnificent and unforgettable tureen is in good condition and is priced at £18,000.
£18,000
|
1,
2,
3,
4,
|
|
|
|
|
|
|
|
| A Wine Jug |
|
|
|
This elegant wine jug was made by Henry Green in London during the reign of George III in 1789. It weighs 28 ounces and is 13 inches tall. It’s lid bears an attractive finial and its body boasts bright-cut engraving. It stands on an lovely shaped base and has a wooden handle. The wine jug is in lovely condition and is priced at £4,750.
£4,750
|
1,
2,
3,
4,
|
|
|
|
|
|
|
|
| A Pair of Candlesticks |
|
|
| An elegant pair of silver candlesticks made in London in 1764 by Thomas Hannam and Richard Mills. These candlesticks are a practical size standing at over 10 inches tall and weighing 35 ounces. They are beautifully decorated with seven sets of gadroon borders and stand on a sunken-in square base. The sconces are square-shaped, mirroring the style of the base and the candlesticks are marked at the top. These candlesticks are in good condition and would grace any sideboard or fine dining table. £8,500 |
1,
2,
3,
4,
|
|
|
|
|
|
|
|
| A Paul Storr Teapot |
|
|
| Made in 1811 this stunning tea pot was crafted by the famed London Silver Smith Paul Storr. It is of classic Storr style and a wonderful example of his work. 25oz. £8,750 |
1, 2, 3, 4, |
|
|
|
|
|
|
|
| A pair of Wine Coasters |
|
|
| These fine wire work coasters were made in Sheffield in 1798. They bear delicately engraved horse and crown heraldic crest. £5,750 |
1, 2, 3, 4, |
|
|
|
|
|
|
|
| A pair of Gerorge II candlesticks |
|
|
| These beautiful shell corner cast George II candlesticks were made in London in 1753. They are of wonderful quality being both crisp and finely proportioned. 33oz. £4,500 |
1, 2, 3, 4, |
|
|
|
|
|
|
|
| A George II Coffee Pot |
|
|
| This fine George II coffee pot was made in 1727 in London by Humphrey Paine. It bears a fine armorial on the body and is of wonderful quality. 23oz £5,850 |
1, 2, 3, 4, |
|
|
|
|
|
|
|
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}
){kind=link}